The Life Files
Massimo Gammacurta's logo lollipops from Paris Fashion week! It made me think of the edible designer collection at the Berkeley Hotel in the Knightsbridge of London's fashionable high tea. I think that Louboutin cookie is the only Louboutin I could actually afford.
What flavours/tastes would you associate certain designers with?
A few that I can think of at the moment:
Chanel - oysters/cavier/champaign.
Betsy Johnson - strawberry shortcake-ish.
Prada - something on the lines of a full bodied Merlot.
3 comments:
When I hear Prada I think chocolate...
ooo good one! glad to see you're on the blog Jon G.
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